Catering: Bread Making for Beginners Part-time (FCAH)
Barnsley College
Church Street, Barnsley, South Yorkshire, S70 2AX
Available start dates
Available start dates
Course Summary
Whether you’re just starting out with bread or you’re something of an artisan home baker, our baking courses offer something for everyone.
Nothing beats making your own bread. Ever wished you could make your own bread? Then this is the course for you!
Course Details
Learn all about ingredients, kneading, proofing and shaping as you bake your way to success. Master the baking process as you create a range of delicious breads including baguettes, focaccia and sour dough bread on this hands on one-day course in our professional kitchen.
How will it be delivered and assessed?
No assessment
Entry requirements
No entry requirements
Equipment required
Your next steps...
You could try a range of our other courses in catering, Advanced Bread Making, Curry Club, Cake Decorating, or have a go at one of our Catering Packages, Hospitality Package or Food and Beverage Package
Additional information
For more courses like this, check our courses page.